The Champion Ingredients Course: Miyazaki beef fillet, a luxurious sashimi platter, and a special spring ingredient selection course [Food only] 8800 yen (tax included)

8800 yen(税込)

  • 10
  • 2名~

<Starting April 1st!> This course features carefully selected premium ingredients.The main meat dish is a fillet steak of Miyazaki beef, which has been crowned the king of Japanese Black Wagyu countless times! The luxurious sashimi platter includes specially selected fresh fish from the Bungo Channel, the Yokozuna tuna from Tsukumi, the Yokozuna of the sea, and a luxurious tororo rice dish made with fluffy grated yam topped with the yolk of the king of eggs, Ranou eggs. This is truly a course meal featuring only the finest ingredients!

コースメニュー

【Course content】

◆Seasonal small dish 1

◆Seasonal small dishes 2

◆A luxurious sashimi platter featuring Seki horse mackerel, Tsukumi tuna Yokozunatoro, and fresh Bungo brand fish.

◆Assortment of tempura featuring sea bream milt and seasonal vegetables

◆ Steamed egg custard with Yakatajima scallops and Oirijima oysters

◆Today's recommended seasonal fish simmered in soy sauce

◆Miyazaki Beef Fillet Steak 80g

◆Grated yam rice with king-grade wild yam, topped with Ranou egg yolk

◆ Clam soup

◆Seasonal fruits with ice cream

*Contents may change depending on the ingredients available.

予約可能時間
17:00~21:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 23:00 the day before your visit

2026/04/02 更新