Specially Selected Oita Wagyu Beef Steak, Assortment of 8 Kinds of Sashimi, and Spring Ingredients Course [Food Only] 5500 yen (tax included)

5500 yen(税込)

10品
2名～

<Starting April 1st!> A cost-effective and generous course perfect for farewell and welcome parties and business entertaining.Our main offering is Oita Wagyu beef steak, made from carefully selected lean meat of A4 grade or higher.Of course, we also offer our signature eight-kind sashimi platter featuring luxurious local fish.We also offer dishes made with seasonal ingredients.This is a course meal only, which is great for the organizer!

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【Course content】

◆Seasonal small dish 1

◆Seasonal small dishes 2

◆Seasonal small dishes (3)

◆Sakura shrimp and yam salad with carrot dressing

◆Hachio's specialty: Assortment of eight kinds of fresh sashimi from Bungo

◆Rarely grilled bonito cutlet with new onion tartar sauce

◆Cherry blossom sea bream steamed in pure rice sake

◆ Premium Oita Wagyu lean beef charcoal-grilled steak with seasonal vegetables

◆ Grilled chicken miso rice ball made with Kanmuri chicken

◆Seasonal fruits

*Contents may change depending on the ingredients available.

予約可能時間: 17:00~21:00

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 23:00 the day before your visit

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2026/04/02 更新