A luxurious sashimi platter featuring Seki mackerel and Seki horse mackerel, along with a course meal featuring autumn ingredients [Food only] 5500 yen (tax included)

5500 yen(税込)

10品
2名～

<Starting September 15th!> Be amazed by the luxurious sashimi platter featuring five kinds of seasonal local fish, including the freshest Seki mackerel and Seki horse mackerel! Plus, enjoy a variety of dishes featuring autumnal ingredients.You're guaranteed to be full! This is a course meal only.

コースメニュー

【Course content】

◆Seasonal small dish 1

◆Seasonal small dishes 2

◆Seasonal small dishes (3)

◆Yufuin Salmon and Seasonal Fruit Salad with Homemade Caesar Dressing

◆A luxurious sashimi platter featuring five kinds of fresh fish from Bungo, including Seki mackerel and Seki horse mackerel.

◆Bungo Chicken Tempura and Autumn Root Vegetable Tempura Platter (YUZU SALT)

◆A comparison of charcoal-grilled Bungo conger eel and Bungo octopus, served with plum paste and wasabi salt.

◆Grilled branded pork shoulder loin and shrimp taro with persimmon miso

◆Bungo Takada Soba with "Goto Farm's King Natural Yam" Grated Yam Topping

◆Seasonal fruits

*Contents may change depending on availability.

予約可能時間: 17:00~21:00

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 23:00 the day before your visit

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2026/10/27 更新