Hachio Bungo brand fresh fish platter (8 kinds) and spring ingredients Hachio specialty course [Standard all-you-can-drink included] 6600 yen (tax included)

6600 yen(税込)

10品
2名～

飲み放題あり: Standard All-You-Can-Drink ■ 120-minute all-you-can-drink plan

<Starting April 1st!> A course featuring fresh Bungo brand fish and local Hachio specialties.The restaurant mainly uses ingredients from Oita Prefecture and Kyushu, and you can enjoy a variety of seasonal local fish sashimi platters, wild vegetables, and Japanese Black beef.This is a standard course with all-you-can-drink included.

コースメニュー

【Course content】

◆Seasonal small dish 1

◆Seasonal small dishes 2

◆Seasonal small dishes (3)

◆Sakura shrimp and yam salad with homemade carrot dressing

◆Hachio's specialty: Assortment of eight kinds of fresh sashimi from Bungo

◆Specialty Bungo Chicken Bone-in Thigh Karaage & New Potatoes

◆Specialty: Charcoal-grilled Bungo conger eel, served with plum paste and homemade cherry blossom salt for comparison.

◆Japanese Black Wagyu Roast Beef with Broad Bean Sauce

◆ Sea bream miso-glazed rice ball, a recipe passed down from fishermen in Himejima Village

◆Seasonal fruits

*Contents may change depending on the ingredients available.

飲み放題メニュー

·"beer"
Sapporo Yebisu Premium Alcohol-Free
·"Highball"
• Super carbonated highball (Dewar's) / Super carbonated kabosu highball / Coke highball / Ginger highball
·"sour"
Kabosu sour / Lemon sour / Yuzu and honey sour
Shochu: On the rocks, with water, or with soda.
• [Sweet Potato] Kuro Kirishima / [Barley] Nishi no Hoshi / [Rice] Hakutake
·"Japanese sake"
· Cold soup / sake
·"wine"
· Glass wine red · white
·"Cocktails"
Gin Rickey / Kabosu Spritzer / Cassis Orange / Fuzzy Navel / Cassis Oolong
Non-alcoholic cocktails
Non-alcoholic Cassis Orange / Yuzu and Honey Soda / Kabosu and Honey Soda / Strong Carbonated Tea Soda
Fruit liqueur: On the rocks, with water, or with soda.
Plum wine / White peach wine / Apple wine
·"Soft drink"
Oolong tea / Calpis / Coca-Cola / Ginger ale / Orange juice

予約可能時間: 17:00~21:00

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 23:00 the day before your visit

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Hachio's specialty Bungo brand fresh fish platter with eight kinds of seasonal winter ingredients [standard all-you-can-drink included] 6,600 yen (tax included)

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2026/04/02 更新