*Weekday welcome and farewell party course* Hachio's weekday-only recommended banquet course♪ [Standard all-you-can-drink included] 5,500 yen

*Weekday welcome and farewell party course* Hachio's weekday-only recommended banquet course♪ [Standard all-you-can-drink included] 5,500 yen

By using a coupon5500 yen(Tax included)

* Food only is 3,500 yen (tax included)

  • 9items
  • 2persons-
All-you-can-drink available
■120 minutes all-you-can-drink system

Reasonably priced and highly satisfying! Introducing our recommended spring banquet course! Please use it for all kinds of banquets ♪ *The photo is for illustrative purposes only.

Course menu

【Course content】

◆Seasonal small dish 1 (Himeshima octopus and potato with mustard)

◆Seasonal small dish 2 (asparagus and enoki mushrooms)

◆Japanese-style salad of Sakura shrimp, turnip and snap peas with a hint of yuzu

◆ Bungo fresh fish platter of five kinds

◆ Deep-fried shrimp, mitsuba and burdock

◆Simmered sea bream bones

◆Yukimi-nabe (hot pot) made with Oita Prefecture Bungo Tokonton pork and a set of vegetables

Udon noodles ◆

◆ Seasonal ice cream

*Contents may change depending on ingredients.

All-you-can-drink menu

·"beer"
・Sapporo Yebisu/Premium Alcohol Free
·"Highball"
・Super Carbonated Highball (Dewar's)/Super Carbonated Kabosu Highball/Coke Highball/Ginger Highball
·"sour"
・Kabosu sour/Lemon sour/Yuzu and honey sour
・《Shochu》On the rocks, with water, with soda
・[Potato] Kurokirishima / [Wheat] Nishi no Hoshi / [Rice] Hakutake
·"Japanese sake"
· Cold soup / sake
·"wine"
· Glass wine red · white
·"Cocktails"
・Gin Rickey/Kabosu Spritzer/Cassis Orange/Fuzzy Navel/Cassis Oolong
・Non-alcoholic cocktails
・Non-alcoholic Cassis Orange/Yuzu and Honey Soda/Kabosu and Honey Soda/Strong Carbonated Tea Soda
・《Fruit liquor》On the rocks, with water, or with soda
・Plum wine/White peach wine/Apple wine
·"Soft drink"
・Oolong tea/Calpis/Coca-Cola/Ginger ale/Orange juice
Reservation reception time
17:00~21:00
Available days for reservation
Monday~Thursday
Length of stay
2 hours
Reservation deadline
Until 23:00 the day before your visit

2025/01/20 update