![[From 3/5] Course to enjoy fresh Oita brand fish and seasonal spring ingredients [Food only] 4,400 yen](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/iwmskikk/41672417/4h4o_w435h435.jpg)
[From 3/5] Course to enjoy fresh Oita brand fish and seasonal spring ingredients [Food only] 4,400 yen
4400 yen(Tax included)
- 10items
- 2persons-
Perfect for welcoming or farewell parties! A course that lets you enjoy Hachio's specialty, Oita's seasonal ingredients. Perfect for dates, girls' nights, drinking parties, and all kinds of other banquets.※The photograph is an image.
Course menu
【Course content】
Seasonal small dish 1
Seasonal small dish 2
Seasonal small dish 3
◆Grilled bonito and new onion salad
Hachio's specialty: Bungo fresh fish sashimi platter of eight kinds
◆ Crab cream croquette with Ogimachi tomato ketchup
◆Compare the taste of Hachio's specialty, charcoal-grilled Bungo conger eel and Bungo octopus
◆Roasted pork made from Oita brand pork
Plum rice ball or today's recommended rice ball
◆ Seasonal ice cream
*Contents may change depending on ingredients.
- Reservation reception time
- 17:00~21:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 23:00 the day before your visit
2025/03/05 update
